3.2 C
New York
Friday, November 22, 2024

Baked Ham – WellPlated.com


This glazed Baked Ham would be the crowning jewel of your vacation dinner desk. Candy and savory, at all times juicy, and cooked to caramelized perfection, it’s certain to impress your visitors—however nobody will know the way simple it was to make!

Baked Ham – WellPlated.com

Why You’ll Love This Baked Spiral Ham Recipe

  • An Simple Vacation Meal. I really like a spiral ham. It comes already cooked and already sliced, so your solely job is to glaze it and heat it up. This isn’t a Thanksgiving Turkey that requires you to interrupt out the carving knife! Baked ham is easy.
  • Savory, Candy, and Succulent. Ham is can be some of the scrumptious meats—it’s deeply savory, juicy, and smoky, and the standard glaze (I exploit this simple Brown Sugar Ham Glaze) caramelizes on the surface so as to add depth and sweetness. 
  • Leftovers for Days. This baked ham recipe makes a lot, which suggests you’ll most likely have leftovers to make use of up—and in contrast to another sorts of leftovers (taking a look at you, unhappy wilted salad!), ham stays scrumptious even after a day or two within the fridge. Use it to make Ham Casserole, or simply add slices to sandwiches.
easy glazed baked ham

5 Star Assessment

“Made this for a belated Friendsgiving, and it was completely scrumptious! A lot simpler than I assumed it might be. Despatched to my mother to strive it for Christmas too!”

— Joey —

Spiral-Reduce Baked Ham: A Primer

Should you’re an previous professional on the subject of cooking ham, be happy to skip by means of this part. New to creating baked spiral ham? Learn on!

  • Grocery store hams often come totally cooked, though some additionally come partially cooked. Most are additionally cured and smoked, therefore their salty, smoky taste.
  • Spiral ham goes one step additional—it’s additionally minimize. The distinctive spiral minimize signifies that it nonetheless holds its form for that conventional presentation.
  • That is handy as a result of: you don’t need to carve the ham! Simply minimize alongside the bone and the slices will fall off. It’s additionally nice as a result of spiral-cut ham is primed to soak up any glazes or marinades you add to it.

The draw back of spiral ham is that as a result of it’s pre-cooked and sliced, it’s susceptible to over-cooking and drying out. That’s why I don’t suggest it for Crockpot Ham. It’s a double-edged sword, associates. 

making a tender and juicy ham in the ovenmaking a tender and juicy ham in the oven

Easy methods to Make Baked Ham

The Components

  • Spiral Reduce Ham. You should use a half ham when you’re cooking for a smaller crowd. Have a bone-in ham that’s not spiral minimize? You possibly can nonetheless prepare dinner this recipe, simply add to the baking time.
  • Dry White Wine. Comparable to Pinot Grigio or Sauvignon blanc. That is to marinate the baked ham (my mother’s trick!).
  • Glaze. I exploit my Simple Brown Sugar Ham Glaze, however you should utilize your glaze of selection. Your spiral ham may additionally include a glaze packet; you should utilize that as a substitute of creating your personal glaze however don’t use it in addition to selfmade glaze. 

The Instructions

Notice

For a conventional presentation, I scored the ham for this baked ham recipe. You don’t want to attain the ham when making a spiral ham, I simply suppose it seems nicer on a vacation buffet with these basic crosshatch cuts.

ham marinade of white wine for a baked ham recipeham marinade of white wine for a baked ham recipe
  1. Marinate. Rating the ham if desired, then place it in a big bowl or zip-top bag with the wine. Marinate for no less than 6 hours or as much as in a single day.
ham covered in foil for baked ham recipeham covered in foil for baked ham recipe
  1. Put together. Let the ham come to room temperature for an hour, then switch it to a roasting pan and canopy the ham with foil.
a perfectly baked and glazed bone-in hama perfectly baked and glazed bone-in ham
  1. Prepare dinner. Bake ham at 325 levels F for 12 minutes per pound, minus 20 minutes.
brushing brown sugar ham glaze on baked ham recipebrushing brown sugar ham glaze on baked ham recipe
  1. Glaze. Twenty minutes earlier than the cooking time is completed, glaze the ham and bake at 425 levels F for 15 to twenty extra minutes. 
glazed ham baked in the ovenglazed ham baked in the oven
  1. End. Switch the baked ham to a slicing board and let it relaxation for quarter-hour (you can also make Ham Gravy with the juices whilst you wait), then serve. ENJOY!
how to bake ham in the oven with a simple glazehow to bake ham in the oven with a simple glaze

What to Serve with Baked Ham

Recipe Suggestions and Tips

  • Tent, Then Un-Tent. By tenting the ham throughout many of the cooking time, you’re serving to maintain that moisture from baking off so your baked ham is juicy and tender. However throughout the previous few minutes of cooking time, you wish to uncover the ham so the glaze will get sticky and caramelized. Should you’d like, you possibly can even broil the ham for the final minute or two of the cooking time to get the highest crispy.
  • Don’t Skip the Relaxation. Though spiral ham is pre-cut, you continue to want that relaxation to permit the juices to reincorporate. 
  • Use Bone-In Spiral Ham. Bone-in hams are extra flavorful than boneless. Plus, you’ll find yourself with a ham bone to make use of for making your Gradual Cooker Ham and Bean Soup or Prompt Pot Cut up Pea Soup additional scrumptious!
  • Temperature Is Key. As with Crockpot Turkey Breast and Air Fryer Complete Hen, the timer will provide you with an concept of how lengthy it takes to bake ham, nevertheless it’s the temperature that may let you know exactly when it’s performed. Spiral ham ought to be cooked to 140 levels F, however you possibly can take away it from the oven at 135 levels F as a result of the temperature will proceed to rise whereas it rests.
  • Know How A lot Ham to Make. Questioning how a lot ham to make per particular person? A typical quantity for bone-in ham is 1/3 to 1/2 pound of ham per particular person, though some sources suggest 3/4 pound per particular person. Should you’re serving extra adults than youngsters, chances are you’ll wish to go together with the larger quantity!
easy baked bone in ham recipeeasy baked bone in ham recipe

This simple glazed baked ham recipe is nice and savory, excellent for holidays, with a shocking ingredient that ensures it is juicy and delish!

Stop your display from going darkish

  • 1 spiral minimize ham 9 to 12 kilos or half ham (5 to 7 kilos)
  • 1 (750-ml) bottle dry white wine corresponding to Pinot Grigio or Sauvignon blanc
  • 1 recipe Simple Brown Sugar Ham Glaze or glaze of selection

  • Verify the ham for a plastic removing disk on the bone; if it has one, take away it now. Use a skinny, sharp knife to attain crosshatch cuts everywhere in the prime and sides. Place the ham in a big bowl or ziptop bag. Add the wine and canopy the bowl or seal the bag. Let marinate for no less than 6 hours or in a single day, flipping the ham a couple of instances so it marinates evenly. (If you wish to reference the cooking instances on the ham package deal, snap an image earlier than you toss it.)

  • When able to prepare dinner, let the ham stand at room temperature for no less than 1 hour. Preheat the oven to 325°F. Calculate how lengthy to bake the ham at 12 minutes per pound (or in keeping with package deal directions), then subtract 20 minutes and make a remark of the time (ex: a 10-pound ham at 12 minutes per pound is 120 minutes. Subtract 20 minutes and your time is 100 minutes—that’s 1 hour and 40 minutes).

  • Take away the ham from the marinade and discard the marinade. Place in a big roasting pan, flat-side down and canopy tightly with foil. Bake for the period of time you calculated within the step above. Whereas the ham bakes, put together the glaze.

  • Twenty minutes earlier than the ham is completed cooking, take away it from the oven. Improve the oven’s temperature to 425°F. Uncover the ham and slather it throughout with the glaze. Return to the oven and bake for 15 to twenty minutes, till the glaze seems good and caramelized and the ham has reached 140°F on an on the spot learn thermometer. It is already cooked, so that you’re simply searching for it to be heated by means of—do not overcook or the ham will likely be dry; relying upon the form of your ham, chances are you’ll want a little bit kind of time. (I sometimes take away the ham at 135°F as its temperature will rise because it rests). Take away to a slicing board. Let relaxation quarter-hour, then serve. Whereas the ham rests, use the juices to make Ham Gravy when you like.
  • Dietary data is calculated based mostly on a 10-pound ham.
  • TO STORE: Retailer leftover baked ham wrapped in foil or plastic wrap or in an hermetic storage container within the fridge for 3 to five days.
  • TO REHEAT: Reheat ham within the microwave, or place it in a baking dish with a couple of tablespoons of water, broth, or inventory; cowl and reheat in a 325 diploma F oven till the ham reaches an inside temperature of 165 levels F.
  • TO FREEZE: You possibly can freeze leftovers in an hermetic container or zip-top freezer bag for as much as 2 months. Thaw within the fridge, then reheat in keeping with the directions above.

Serving: 1(of 12)Energy: 620kcalCarbohydrates: 3gProtein: 71gFats: 29gSaturated Fats: 6gPolyunsaturated Fats: 3gMonounsaturated Fats: 11gLdl cholesterol: 276mgPotassium: 1109mgFiber: 0.02gSugar: 2gVitamin A: 0.1IUVitamin C: 88mgCalcium: 30mgIron: 3mg

Be part of at this time and begin saving your favourite recipes

Create an account to simply save your favourite recipes and entry FREE meal plans.

Signal Me Up

Associated Recipes

If you’re feeding a crowd for the vacations, you need your foremost dish to be a showstopper! Listed below are a few of my favorites.

Related Articles

Latest Articles