Seasoned salt is a type of seasoning blends that can be utilized on nearly something. I normally maintain a pint and even quart-size mason jar of this home made seasoning combine in my spice cupboard. It simply goes in soups and stews, on rooster or beef dishes, and even provides some kick to eggs and breakfast meals.
It’s aptly named as a result of it’s actually a combination of salt (I exploit Himalayan salt) and spices. It takes a couple of minute to make (two minutes should you let a toddler make it easier to). Plus it shortens the time it takes to season recipes because it combines many frequent spices.
My Historical past With Seasoned Salt
It’s laborious for me to even sort this now, however in school, Lawry’s Seasoned Salt was the one seasoning I had readily available. I used it to make my ramen noodles palatable (cringe-if that’s even potential) after I cooked them within the microwave (double cringe). There are many substances within the grocery retailer model that I now attempt to keep away from!
As an alternative of mineral-rich sea salt, these blends are made with desk salt. You’ll additionally discover GMO cornstarch and anti-caking brokers like tricalcium phosphate. And though some seasoned salt blends boast “no added MSG” on their labels, they’re truly hiding a sneaky secret. Flip it over to learn the tremendous print and it says the product has naturally occurring monosodium glutamate from the thriller “spices.”
Fortunately, my style buds and meal selections have matured fairly a bit. Now I exploit an upgraded model of store-bought seasoned salt and a big selection of a lot more healthy recipes!
Make Seasoned Salt
This salt makes use of pure flavors from wholesome spices, no bizarre thriller substances required! It has a taste profile just like taco seasoning however with out the cumin. I really like the common taste that goes with all kinds of dishes, although you’ll be able to customise it to your liking.
As an alternative of normal paprika, strive smoked paprika for extra of a bacon taste. Some recipes additionally name for turmeric which provides a pleasant yellow coloration and anti inflammatory advantages. And should you prefer it spicy add just a little cayenne pepper to the combo.
This recipe actually is so simple as dumping and stirring the spices collectively. It’s an excellent one to make with little children since dumping and stirring are their kitchen specialties.
Selfmade Seasoned Salt
As we speak, I’m sharing my home made model of seasoned salt as a throwback to my poor meals selections in school and to have a good time my love of actual meals at present. In spite of everything, as Erma Bombeck stated,
“When you get a spice in your house, you will have it endlessly. Girls by no means throw out spices. The Egyptians had been buried with their spices. I do know which one I’m taking with me after I go.”
Selfmade Seasoned Salt Recipe
Selfmade seasoned salt combines spices and salt for a flexible and straightforward to make use of spice that is nice with nearly any dish.
Vitamin Details
Selfmade Seasoned Salt Recipe
Quantity Per Serving (0.5 tsp)
Energy 9
Energy from Fats 2
% Every day Worth*
Fats 0.2g0%
Saturated Fats 0.04g0%
Polyunsaturated Fats 0.1g
Monounsaturated Fats 0.03g
Sodium 719mg31%
Potassium 49mg1%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 0.1g0%
Protein 0.4g1%
Vitamin A 305IU6%
Vitamin C 1mg1%
Calcium 12mg1%
Iron 0.4mg2%
* % Every day Values are primarily based on a 2000 calorie weight-reduction plan.
Alter the portions on this recipe up or right down to make a bigger or smaller quantity.
Methods to Use Seasoned Salt
On the lookout for extra methods to make use of your home made seasoned salt? It provides nice taste to quite a lot of meat, veggie, and grain dishes. Listed below are a number of concepts of meals to apply it to!
You too can try all of my home made spice blends right here, like ranch dressing combine and Cajun seasoning.
What are your favourite methods to make use of seasoned salt? Go away a remark and tell us!
