Finest Mashed Potatoes Recipe • Two Purple Figs

Let’s speak about this Mashed Potatoes Recipe. That is my all time favourite and crowd  pleaser wow mashed potatoes, and so they deserve all of the glory! Creamy, silky easy, wealthy with a touch of roasted garlic, and tremendous simple to make. A secret ingredient and trick is KEY to this positively BEST mashed potatoes recipe, so learn alongside 🙂

I’m excited to share this mashed potatoes recipe, like significantly everybody ought to have a GO TO mashed potatoes. A recipe that. you’ll be able to depend on with all the information, tips and make it your individual. For thus lengthy I relied on my Instantaneous Pot Mashed Potatoes
because it was the quickest recipe. 

For as we speak, I wished to share one thing totally different. Not essentially the quickest, however the absolute BEST mashed potatoes recipe. And WE imply it 💛 This recipe has been a household and pals favourite for years and I’m lastly sharing this important facet dish with you. Simply attempt it and also you’ll style the distinction!

Why Is This the Finest Mashed Potatoes Recipe?

• Once we say RICH, that is the one. Creamy, that is the one. TASTY, that is the one!
• The Potatoes are boiled low and gradual in a mix of milk and cream, so it’s additional creamy and attractive!
• They don’t style as bland as these boiled and cooked in salted water! 
• We don’t discard the cream combination really, it’s used as a thickener and later mashed with the potatoes.
• The Roasted Garlic provides a wealthy taste and candy garlic style. When you can skip this, we extremely advisable it!
• The potatoes are blended utilizing a hand mixer or kitchen machine for an ethereal tremendous fluffy mashed potatoes recipe.
• You’ll be able to add Parmesan, herbs or any flavoring right here, make it your individual!
• That is the one mashed potatoes recipes the place you really TASTE the richness of the potatoes as a result of it’s not boiled in water. 

Components You’ll Want 

• Potatoes. The kind potato you employ is CRUCIAL for the perfect mashed potatoes. We love Russet potatoes, nevertheless we even have tried Yukon gold and so they had been wonderful. Even higher, you should utilize a combo of each! Whereas I do know some desire to not peel the potatoes, we really feel that the creamiest texture requires peeling.
• Milk. We use the great outdated 2%, however complete milk would work too. 
• Cream. Whereas it’s not widespread, however including cream is the key to tremendous wealthy and creamy mashed potatoes. You should utilize the 18% or 35%.
• Garlic. We begin by roasting our garlic, and so they’re executed when the potatoes are prepared. Roasted Garlic has an impeccable candy and deep garlic style, which don’t over energy the potatoes in any respect. 
• Salt and Pepper. Numerous these!
• Butter. Unsalted butter is what we use right here, and we use it within the combine and barely on high. That topping is non-obligatory nevertheless.
• Cream Cheese. YES that’s one other secret to completely divine mashed potatoes. Only a couple tablespoons is all you want, and you’ll see we use them in our Instantaneous Pot Mashed Potatoes
.

The best way to Make the Finest Mashed Potatoes

Roast The Garlic

1. You will get the complete complete article on Roasted Garlic & The best way to Roast Garlic. In case you’re aware of it, basiclly you’ll trim off the highest of a complete head of garlic. It feels like alot however it doesn’t have an overwhelming style, fairly a candy one. 
   
2. Drizzle the garlic with olive oil and salt, then wrap the foil round it. Bake or air fry it till golden and tremendous mushy. Then unwrap it and it ought to appear like that picture above. 

Prep the Potatoes

1. We’re staff peeled potatoes. Like all the best way. Peeling the potatoes makes them tremendous creamy when mashed and that’s what we’re aiming for right here. 
2. Minimize the peeled potatoes into 1 inch cubes appropriately. Now it doesn’t have to be good since they are going to get mashed anyway, however protecting them the identical dimension is essential. This insures the potatoes all prepare dinner on the identical time. 

Boil the Potatoes

1. That is THE trick. Now we have examined over so a few years boiling the potatoes in water, inventory, milk alone and milk with cream. It’s key to stay to the recipe right here since we don’t wish to throw away extra milk or cream in case you add an excessive amount of. 
   
2. You’ll add simply sufficient to cowl the potatoes, and never even totally immersed. Boiling the potatoes on this creamy combination ensures they absorb all that creaminess with their present starch to create completely luscious mashed potatoes!
3. Cowl the pot and let the potatoes prepare dinner low and gradual. Keep away from rising the warmth as it is going to scorch the milk. 
   
4. When prepared, the potatoes will absorb all that milk and cream, and the remaining liquid shall be tremendous thck. The thickness comes from the starch in your potatoes. 

Fluff the Potatoes or Mash the Potatoes 

1. You’e going to make use of a slotted spoon to take away the boiled potatoes in a big bowl. To that bowl, you’ll add the roasted garlic cloves. Merely squeeze them out of the garlic head and they are going to be mushy and are available proper out. 
2. Then you definately’ll season the potatoes, and add in butter and cream cheese. 
   
3. We love a hand-held mixer or kitchen machine for this job. You should utilize a potato mashed as nicely in case you desire. Now we have discovered that utilizing a mixer creates FLUFFY, ethereal and significantly divine mashed potatoes as an alternative. So we go for that. 
4. Maintain mixing till the potatoes are mushy to your liking. 

Serve the Mashed Potatoes 

1. Spoon the fluffy mashed potatoes onto the serving plate utilizing a big spoon. Swirl the floor round to create a small dent the place you’ll be able to add the butter if utilizing. 
   
2. Add in a teaspoon of butter on high and watch it soften away! So divine! You’ll be able to add in some recent herbs, parmesan, parsley , chives, chilli flakes, additional black pepper or any topping you want right here!

Ideas for the Finest Mashed Potatoes 

1. Select the precise sort of potatoes with a stability of starch and wax. Our favourite is Russet potatoes, or Yukon gold. You’ll be able to actually have a mixture of these two. 
2. Peel the potatoes for a easy end.
3. Minimize your potatoes to an equal dimension so that they prepare dinner evenly. 
4. Add the right amount of milk and cream to boil the potatoes. This avoids losing extra of the liquid after they potatoes are boiled and mushy. 
5. Boiling the potatoes in milk and cream infuses them with a wealthy and creamy style in comparison with utilizing water.
6. Season the cream and milk so the potatoes are salted whereas cooking.
7. Be sure that to prepare dinner on low warmth.
8. Roasting the garlic is an effective way so as to add a refined candy style with out overpowering your dish. 
9. Cream cheese add the right tang, texture and creamy end to mashed potatoes. 
10. Utilizing a hand mixer creates a fluffy and ethereal mashed potatoes recipe. 

The best way to Serve Mashed Potatoes

Naturally they’re a fantastic facet dish, and even higher with steak! Attempt our Ribeye Steak or good NY Strip Steak recipes right here. They’re additionally good served with our Braised Lamb Shanks .

The best way to Retailer, Freeze and Reheat Mashed Potatoes

• Our favoirte option to retailer leftovers is in an hermetic container for as much as 4 days. Attempt our common Mashed Potato Pancakes utilizing leftovers–SO GOOD!!!
• To make upfront, merely soak the peeled and cup up potatoes in a bowl of ice chilly water for 4 hours. Then boil and proceed with the recipe. 
• To Reheat the mashed potatoes you’ll be able to microwave it with a plastic wrap on high. Be sure that to make just a few dents on the wrap on high to permit steam to evaporate. 
• We desire to reheat the mashed potatoes in a small pot with a 2-4 Tablespoons of milk and warmth that on low. The quantity of milk depends upon how a lot leftover you have got. 
• To prepare dinner in a Crock-Pot, proceed with the recipe and milk after which warmth on excessive for 1 hour. 
• In case you’re heating right away pot, choose the nice and cozy setting with the additional milk for 45 minutes. 

Variations of Mashed Potatoes

• Make this recipe utilizing candy potatoes–SO GOOD! 
• Attempt our fast and scrumptious Instantaneous Pot Mashed Potatoes
.
• Add cheddar, gruyere or any cheese to the bowl earlier than mixing. 
• In case you’re making this vegan, use a dairy free milk and butter different. 
• make zesty and refreshing mashed potatoes by including the zest of 1 lemon.
• Boost the potatoes with Italian seasoning, Greek seasoning, Cajun, Taco seasoning and extra! 

Potato Recipes To Make

Stuffed Candy Potatoes
Baked Potato Soup
Scalloped Potatoes
Potato Pancakes
Air Fryer Baked Potato
Pan Fried Potatoes
Mashed Potato Pancakes