Hen Cobbler

I don’t learn about you, however I’m a giant fan of cozy hen dinners. Give me a giant plate of crock pot hen and rice or hen stuffing casserole any day of the week! Particularly through the colder months of the 12 months, there’s simply nothing like digging right into a hearty meal that includes tender hen breasts or thighs.

Which brings me to this recipe. I do know what you’re considering: hen cobbler? Isn’t cobbler a dessert? Historically, sure, however not. Right now, we’re making a savory cobbler that includes a creamy hen filling topped with selfmade biscuits. It’s simple, satisfying, and so, so scrumptious.

Why You’ll Love Hen Cobbler

• Cozy consolation. There’s nothing like creamy hen, veggies, and biscuits to heat you up from the within out. This recipe is mainly next-level consolation meals.
• Satisfying. This savory cobbler has all of it. Between the hearty hen, veggies, and biscuit layer, it’s a whole meal in and of itself.
• Straightforward. My hen cobbler recipe is made solely from scratch utilizing fundamental, easy-to-find elements. There aren’t any sophisticated strategies both. In the event you can combine elements, you may make this.

What Makes This Recipe Totally different?

This hen cobbler was impressed by the viral TikTok recipe from Your Barefoot Neighbor. He has tons of flavorful, simple recipes. However, I made a decision to make a 100% from scratch model of his hen cobbler in case the Crimson Lobster Cheddar Biscuit Combine he makes use of isn’t available the place you reside.

• Selfmade biscuit combine. I swapped the Crimson Lobster Cheddar Biscuit Combine out for a selfmade biscuit combine. You’ll solely want a number of easy elements to make it.
• Creamy topping from scratch. The TikTok model of this recipe tops the biscuit layer with a mixture of cream of hen soup and hen inventory. I dropped the cream of hen and made my very own model utilizing butter, flour, milk, hen inventory, and bitter cream.

Certain my model wants a pair extra steps. However belief me, it’s value it.

Ingredient Notes

Right here’s what you’ll must make this hen cobbler recipe. I’ve included notes for substitutions under, however you’ll discover a printable record of elements within the recipe card additional down the web page.

Roasted hen

• Boneless skinless hen thighs – Boneless skinless hen breasts or hen breast tenders would additionally work. Simply be aware you will want to regulate the roasting time.
• Kosher salt and floor black pepper
• Olive oil – Avocado oil would additionally work.
• Bitter cream – Go full-fat for a satisfying, creamy filling.
• Mayonnaise – Use a full-fat, actual mayonnaise for the very best outcomes.

Biscuit layer

• Dry elements – All-purpose flour, baking powder, baking soda, and sugar.
• Seasoning – Garlic powder, onion powder, and kosher salt.
• Dairy – Butter (very chilly), milk, buttermilk, and shredded cheddar cheese (or one other cheese of your selecting). In the event you don’t have buttermilk, seize my recipe right here for the right way to make buttermilk at dwelling.

Creamy topping

• Butter – Unsalted butter is finest right here. It offers you extra management over the ultimate taste of the dish.
• Flour – Use all goal flour.
• Milk – I used entire milk however 2% would additionally work.
• Hen broth – I like utilizing low-sodium hen inventory in order that I’ve extra management over the flavour of the cobbler. Vegetable broth or bone broth would additionally work.
• Bitter cream – I recommend utilizing full-fat bitter cream for probably the most satisfying, velvety outcomes.
• Kosher salt and floor black pepper – To taste and season the cream combination.

For the casserole

• Salted butter – I used unsalted butter in the remainder of the recipe however you need to use salted butter right here. It will get melted on the underside of the baking dish and serves as a flavorful base for the remainder of the casserole.
• Frozen peas and carrots – Recent, cooked peas and diced carrots may even work. In the event you’d like to incorporate greens apart from peas and carrots, you are able to do that too. Simply be certain they’re cooked first. It’s finest to not exceed ~4 cups of veggies whole, except you need your casserole dish to overflow.

Find out how to Make Hen Cobbler

• Prep. Preheat the oven to 425°F and line a baking sheet with aluminum foil.
• Season & roast the hen. Season the hen and roast within the oven till the thickest a part of the biggest piece reads 165°F with an Instantaneous Thermometer.
• Regulate oven temp. Take away the hen from the oven and scale back the temperature to 375°F.
• Shred hen & make it creamy. Let the hen relaxation for five minutes after which shred it. Combine collectively the hen, bitter cream, and mayo. Put aside.
• Make the biscuit topping. Whisk collectively the dry elements collectively. Grate the butter into the combination. Add the milk and buttermilk simply till mixed. Fold within the cheddar cheese.
• Make the topping. Soften the butter over medium warmth in a saucepan. Whisk within the flour and prepare dinner for 30 seconds. Steadily whisk within the milk adopted by the hen inventory. Cook dinner till the combination begins to thicken. Take away the pan from the warmth and whisk within the bitter cream. Style and season with salt and pepper to style.
• Prep your baking dish. Place ½ cup butter in a 9X13-inch casserole dish and pop it within the oven. As soon as the butter has melted, take away the casserole dish from the oven.
• Assemble the casserole. Unfold the hen in a fair layer over the underside of the casserole dish. Unfold the frozen veggies over the hen. Unfold the biscuit layer over the veggies. Unfold the creamy topping over the biscuit layer. Don’t at any level combine the layers collectively.
• Bake. Bake the hen cobbler uncovered for 1 hour or till the topping is sweet and golden brown.

Find out how to Retailer and Reheat Leftovers

• To retailer. As soon as the casserole has cooled fully, cowl the baking dish with a double layer of plastic wrap or prepare slices in a single layer in an hermetic container. You’ll be able to retailer it within the fridge for as much as 4 days or within the freezer for as much as 3 months.
• To reheat. Enable the cobbler to thaw within the fridge (if frozen) earlier than eradicating the plastic wrap or arranging slices in a single layer in a baking dish. Cowl the baking dish with aluminum foil and bake at 350°F for 20-25 minutes or till the leftovers are heated by. You may also microwave particular person parts in 30-second intervals till heat.

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